Delaney Restaurant Realty, site-selection and negotiations for restaurants

973.895.1300

	Services


	“Tim was always there. From the time I signed the contract to the day of the closing he was on top of all the details. I have never dealt with a Realtor who was so pro active and professional. Even after the closing he was concerned about the transition and walked everyone through it. It pays to deal with a smaller firm and someone who is on top of all the issues.” William Ulrich seller Meyersville Inn, Gillette

	More testimonials

Delaney Restaurant Realty provides professional expertise in the process of buying and selling restaurants. In matching the right concept with the right location, DRR has contributed to the creation of some of the most successful restaurants in New Jersey.

       Our expertise:
       - Confidential brokerage of your restaurant business and/or real estate
       - Direct access to restaurant financing
       - Analysis of restaurant concept and location relationship
       - Expert business evaluations
       - Comprehensive consulting services and operational support
       - Bankruptcy workouts, tax and retirement planning
       - Chef and management referral services

Solutions for Today's Restaurateurs: The Restaurant Resource Group
Delaney Restaurant Realty has immediate access to the best of the best in the restaurant industry. Through its' subsidiary — The Restaurant Resource L.L.C. — a full service consulting division, we provide the solutions every restaurateur needs.

Have you asked yourself any of these key question???
>	How do I best prepare my business to sell?
>	Why isn't my business selling?
>	Who do I use for an architect, marketing, logo/web design and staff training?
>	Is it the best time to sell? Is it the best time to buy?
>	If I "cash out" how do I defer or avoid the taxes to keep the most for my hard earned money?
>	Retirement? Should I do a 1031 exchange? Should I hold the mortgage?
>	Why can't we find any good locations with a price that's affordable?
>	Is this the best operation/concept for my location? What would it take to change it? To what do I change it? How do I manage that plan? How do I finance it?
>	What are the newest and/or most successful concepts out there?
>	How can I find the best contractor, lwyer, accountant or insurer that has the experience to deal with the special needs of my business?
>	How can I get the most for my business? Should I lease or sell the property? What if they lose the liquor license? How much do I charge for rent?
>	If I want to sell, how do I keep it quiet so my business doesn't suffer?
>	What is my restaurant worth?

Then may we suggest…
A CONFIDENTIAL MEETING — no pressure, no sales pitch, just a conversation about your present and future plans and how DRR can help you achieve them.

EXPERT RESTAURANT REAL ESTATE TRANSACTIONS, FINANCING, RECONCEPTING & BUSINESS EVALUATIONS